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OREGON CHEESE FESTIVAL: no in-person event in 2020, save the date for March 13 & 14, 2021

As part of the policies for reopening Oregon set forth by the Governor’s office, large scale events in Oregon have been canceled through this fall. As such, we are unable to hold the Oregon Cheese Festival in 2020 as we had hoped.

Please mark your calendars for March 13 & 14, 2021 for the Oregon Cheese Festival at Rogue Creamery in Central Point. Tickets already purchased will be automatically honored on the future dates. Anyone unable to attend on those dates can request a refund by responding to the email issued March 11 by the ticketing website, Bold Type Tickets.

In the meantime, we will continue to monitor the situation and if anything changes over the summer that would allow us to do an event in the fall, we will do so – and you’ll be the first to know.

For now, you can still get your cheese fix AND support Oregon’s food producers. Go to https://oregoncheeseguild.org/buy-oregon-cheese/ for all the ways to SuppORt Local cheesemakers.

It is our hope that you will join us the next time we celebrate cheese from across the state and beyond. To learn more about the rescheduled festival, refer back here. Thank you for your continued support, and for the enthusiasm you share for the artisan products that make our state so special.

With gratitude,
Katie Bray, Executive Director, Oregon Cheese Guild
David Gremmels, Rogue Creamery

The Oregon Cheese Festival is a farmers market-style event celebrating cheese and everything that goes with it. Sample and purchase local, artisan cheese, specialty foods, beer, wine, and cider from over 100 vendors.

WHERE: Rogue Creamery and CraterWorks, 311 & 419 N Front St., (HWY 99) Central Point, OR 97502.

WHEN: SATURDAY, March 13 from 11-5 and SUNDAY, March 14th from 11-4, 2021

TICKETS: $15 in advance or $20 at the door. Adult beverage tasting is a $15 add-on ticket. Free admission to children 12 and under.

Cheesemaker Dinner

The 17th Annual Oregon Cheese Guild Benefit Cheesemaker Dinner will be held Friday, March 12, 2021 from 6:00 pm to 9:00 pm at Lark’s Restaurant at Inn at the Commons in Medford, Oregon. The dinner will commence with an appetizer hour before featuring Oregon’s award-winning cheeses in a four-course, cheese-themed meal, expertly paired with local wine. Dinner tickets are $125, which includes a cheese reception, drinks, and gratuity.

» Watch a video from past festivals

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Proceeds from the Oregon Cheese Festival and Cheesemaker Dinner go to the Oregon Cheese Guild, a collaborative effort to increase awareness of Oregon’s artisanal cheeses, create educational opportunities, and provide a platform for cooperation and shared resources among Oregon cheesemakers.

 
 

Oregon Cheese Festival Map

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