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The Oregon Cheese Fest To-Go is the perfect way to enjoy delicious cheese while supporting local cheesemakers!

Your Fest To-Go tasting kit includes 14 unique Oregon cheeses, Vintner’s Kitchen preserves, Effie’s Homemade Crackers, and Ranger Chocolate’s Oregon Sea Salt bar, all in a reusable insulated tote! Join us March 13 at 5pm on Facebook Live to hear more about the cheeses and cheesemakers, taste through a vertical of aged Tillamook white cheddars (aged 3, 4, and 5 years!), find your perfect pairings, and participate in a live raffle.

Tasting kits can be picked up March 11 or 12 in Central Point or Grants Pass. Pick-up instructions will be emailed. Safe handling protocols will be strictly adhered to. Unfortunately we are unable to offer delivery or shipping for this event.

The kits are $95 per tote and come with more than five pounds of artisan Oregon cheese, plenty for a group to enjoy at once, or one person to savor over several weeks. The totes have a retail value of more than $140 and include a few exclusives that can only be found in Cheese Fest To-Go tasting kits!

The online event will be Saturday, March 13 at 5pm on Facebook Live via Zoom, but no accounts with either platform are needed to participate. It will be recorded so you can watch any time.

We are unfortunately unable to accommodate kit pick-ups outside of the dates and hours offered, and because we buy kit contents from our cheesemakers at the time of purchase, refunds cannot be issued for kits that are not picked up. 

» Watch a video from past festivals

Join the mailing list below/sidebar for updates and follow us on Facebook for the latest news.

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Proceeds from the Oregon Cheese Festival go to Oregon’s artisan cheesemakers and to the Oregon Cheese Guild, a collaborative effort to increase awareness of Oregon’s artisanal cheeses, create educational opportunities, and provide a platform for cooperation and shared resources among Oregon cheesemakers.

 
 

Oregon Cheese Festival Map

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